Supper Club BACKSTAGE Style!
- $50.00 per plate
- 6:00 PM
Four Course dinner includes:
Soup & Salad Bar
Stuffed Mushroom Trio
Turtle Cheesecake with Candied Pecans
Bacon Wrapped Tenderloin Wellington
Bacon wrapped tenderloin filet atop a mixture of sautéed wild mushrooms, garlic &
shallots, wrapped in pastry & baked golden brown. Served with a rich merlot peppercorn demi-glace, roasted baby red mashed potatoes & veg du jour.
Grilled Salmon Oscar with Orange Hollandaise
Grilled Norwegian salmon filet topped with grilled asparagus, crab & an orange hollandaise. Served with wild rice & veg du jour.
Complimentary water, tea or coffee
One complimentary glass of red or white wine
Old Fashioned specials
$50 per person
Doors at 6PM
Dinner served at 6:30PM